Cherry Grape Crocodile Bites

Instructions

1. 1

   Begin by dicing the 200g of fried crocodile into bite-sized pieces.

2. 2

   In a bowl, gently mix the crocodile pieces with 1 cup of gummy leaves, ensuring each piece is evenly coated.

3. 3

   Wash the 1/2 cup of squishy grapes and 1/2 cup of golden cherries, then pat them dry.

4. 4

   Skewer the grapes and cherries alternately onto small cocktail sticks, creating a colorful pattern.

5. 5

   Top each skewer with a piece of the gummy leaf-coated crocodile.

6. 6

   Arrange the skewers on a serving platter and chill in the refrigerator for 10 minutes to allow the flavors to meld.

7. 7

   Serve the Cherry Grape Crocodile Bites as a fun and exotic appetizer at your next gathering.