Garlic Bread with Steak Bites

Istruzioni

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   Cut the baguette in half lengthwise, then crosswise, creating four pieces.

3. 3

   Mince the garlic cloves finely.

4. 4

   In a small saucepan, melt the butter over medium heat and add half of the minced garlic to infuse the butter for about 1-2 minutes, being careful not to burn the garlic.

5. 5

   Brush the garlic butter generously over the cut sides of the baguette.

6. 6

   Place the buttered baguette on a baking sheet and bake for 10-15 minutes, or until the edges are golden brown and crispy.

7. 7

   While the bread is in the oven, cut the sirloin steak into bite-sized cubes.

8. 8

   Season the steak bites with salt and black pepper.

9. 9

   Heat olive oil in a skillet over medium-high heat. Once hot, add the steak bites, searing them on all sides until browned and cooked to your desired level of doneness, about 2-4 minutes for medium-rare.