Pork Belly and Cheese Stuffed Sandwich

Istruzioni

1. 1

   Preheat your oven to 200°C (392°F).

2. 2

   Season the pork belly with salt and pepper to taste.

3. 3

   Heat the olive oil in a skillet over medium-high heat.

4. 4

   Sear the pork belly on all sides until golden brown, about 3-4 minutes per side.

5. 5

   Transfer the pork belly to a baking dish and roast in the preheated oven for 20-25 minutes, or until fully cooked.

6. 6

   While the pork belly is roasting, finely chop the scallions.

7. 7

   Grate or slice the cheese.

8. 8

   Once the pork belly is cooked, let it rest for 5 minutes before slicing it thinly.

9. 9

   Slice the sandwich buns in half and lightly toast them.

10. 10