Creado con IA

Banana Egg Omelette

Name: Banana Egg Omelette
Total time: 20 min
Ingredients: 2 ripe bananas; 4 eggs; 1/4 cup milk; 1 tablespoon butter

20 min 155 kcal por ración Media

Ingredientes

4 Raciones

1
Peel the ripe bananas and mash them in a bowl until smooth.
2
Crack the eggs into the bowl with the mashed bananas and whisk together until well combined.
3
Add the milk to the banana and egg mixture and stir until fully incorporated.
4
Heat a non-stick skillet over medium heat and add the butter, allowing it to melt and coat the pan.
5
Pour the banana and egg mixture into the skillet, spreading it evenly.
6
Cook the omelette for about 3-4 minutes, or until the edges start to set.
7
Carefully flip the omelette and cook for another 2-3 minutes, or until fully cooked through.
8
Remove from the skillet, serve warm, and enjoy your Banana Egg Omelette.