Creado con IA
Beef and Potato Skillet
45 min 495 kcal por ración Fácil
Ingredientes
4 Raciones
- ground beef500 g
- potatoes4 medium
- mixed vegetables1 cup
- onion1 medium
- garlic2 cloves
- olive oil1 tablespoon
- salt1 teaspoon
- black pepper0,5 teaspoon
- cumin1 teaspoon
Preparación
- 1
Peel and dice the potatoes into small cubes.
- 2
Chop the onion and mince the garlic cloves.
- 3
Heat the olive oil in a large skillet over medium heat.
- 4
Add the chopped onion and minced garlic to the skillet and sauté until the onion becomes translucent.
- 5
Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula.
- 6
Stir in the diced potatoes and cook for about 10 minutes, stirring occasionally.
- 7
Add the mixed vegetables, salt, black pepper, and cumin to the skillet.
- 8
Cover the skillet and let it cook for another 10-15 minutes, or until the potatoes are tender.
- 9
Stir occasionally to ensure even cooking.
