Spicy Mint Limeade

Instructions

1. 1

   In a large pitcher, combine the water, sugar, and salt. Stir until the sugar and salt are completely dissolved.

2. 2

   Add the ground black pepper and fresh lime juice to the mixture. Stir well to combine.

3. 3

   Gently crush the fresh mint leaves to release their flavor and add them to the pitcher.

4. 4

   Stir the limeade again to ensure all ingredients are well mixed.

5. 5

   Refrigerate the limeade for at least 30 minutes to allow the flavors to meld.

6. 6

   Serve chilled over ice, garnished with additional mint leaves if desired.