Baked Chicken with Sweet Potato and Broccoli

Instructions

1. 1

   Preheat your oven to 200°C (392°F).

2. 2

   Peel and cut the sweet potatoes into cubes.

3. 3

   Cut the broccoli into florets.

4. 4

   Place the chicken breast, sweet potato cubes, and broccoli florets on a baking sheet.

5. 5

   Drizzle the olive oil over the chicken and vegetables.

6. 6

   Sprinkle the paprika, garlic powder, and black pepper evenly over the chicken and vegetables.

7. 7

   Toss everything to ensure even coating.

8. 8

   Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the vegetables are tender.

9. 9

   While the chicken and vegetables are baking, cook the brown rice according to the package instructions.

10. 10

    Serve the baked chicken, sweet potatoes, and broccoli over the cooked brown rice.