1Preheat your oven to 400°F (200°C).
Wash and cut the potatoes into bite-sized pieces.
Mince the garlic cloves.
In a large bowl, combine the potatoes, minced garlic, olive oil, and grated Parmesan cheese. Mix well to ensure the potatoes are evenly coated.
Spread the potato mixture in a single layer on a baking sheet.
Roast in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy, stirring halfway through the cooking time.
Remove the potatoes from the oven and sprinkle with chopped parsley.
Serve immediately and enjoy your Garlic Parmesan Roasted Potatoes.