Summer Sausage and Cheese Pasta

Instructions

1. 1

   Cook the pasta according to the package instructions until al dente. Drain and set aside.

2. 2

   In a large skillet, heat the vegetable oil spread over medium heat.

3. 3

   Add the sliced summer sausage to the skillet and cook until lightly browned, about 5 minutes.

4. 4

   Add the cooked pasta to the skillet and toss to combine with the sausage.

5. 5

   Stir in the chopped green onions and cook for an additional 2 minutes.

6. 6

   Remove the skillet from heat and sprinkle the Asiago and Romano cheeses over the pasta.

7. 7

   Toss the pasta until the cheeses are melted and evenly distributed.

8. 8

   Serve immediately and enjoy your Summer Sausage and Cheese Pasta.