
Creato con AI
Rinse the flattened rice in a colander under running water until it softens. Drain and set aside.
Heat the vegetable oil in a pan over medium heat. Add the mustard seeds and let them splutter.
Add the chopped onion and sauté until it turns translucent.
Add the chopped green chili and sauté for another minute.
Stir in the turmeric powder and mix well.
Add the softened flattened rice to the pan and mix thoroughly with the onion and spices.
Season with salt to taste and stir well to combine all ingredients.
Turn off the heat and add the lemon juice. Mix well.
Garnish with chopped coriander leaves before serving.
Serve hot and enjoy your delicious Poha.