Spicy Aloo Fry

Instructions

1. 1

   Peel and cut the potatoes into small cubes.

2. 2

   Heat the oil in a pan over medium heat.

3. 3

   Add the cumin seeds and let them splutter.

4. 4

   Add the green chillies and sauté for a minute.

5. 5

   Add the potato cubes and stir well.

6. 6

   Add the turmeric powder, red chili powder, and salt to taste.

7. 7

   Mix everything well and cook on medium heat until the potatoes are tender and crispy, stirring occasionally.

8. 8

   Garnish with chopped coriander leaves and serve hot.