Roasted Broccoli and Squash

Made with AI

Roasted Broccoli and Squash

30 min 63 kcal per serving Easy

Ingredients

4 Servings
  • broccoli200 g
  • squash150 g
  • olive oil1 tablespoon
  • garlic powder1 teaspoon

Instructions

  1. 1

    Preheat your oven to 200°C (392°F).

  2. 2

    Wash and cut the broccoli into florets.

  3. 3

    Peel and cut the squash into bite-sized pieces.

  4. 4

    In a large bowl, combine the broccoli and squash.

  5. 5

    Drizzle the olive oil over the vegetables and toss to coat evenly.

  6. 6

    Sprinkle the garlic powder over the vegetables and mix well.

  7. 7

    Spread the vegetables in a single layer on a baking sheet.

  8. 8

    Roast in the preheated oven for 20-25 minutes, or until the vegetables are tender and slightly browned.

  9. 9

    Remove from the oven and serve warm.

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