
Creato con AI
Lay out the 8 slices of bread on a clean surface.
Spread a thin layer of soya sauce on each slice of bread.
Sprinkle garam masala and red chilli powder evenly over the soya sauce on each slice.
Place slices of onion, tomato, and cucumber on 4 of the bread slices.
Top the vegetables with the remaining 4 slices of bread to form sandwiches.
Press down gently on each sandwich to ensure the ingredients stick together.
Optionally, grill the sandwiches on a pan for 2-3 minutes on each side until golden brown.
Serve the spicy vegetable sandwiches warm or at room temperature.