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Spicy Potato Noodle Stir-Fry

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Spicy Potato Noodle Stir-Fry

30 min 226 kcal per serving Medium

Ingredients

4 Servings
  • potatoes400 g
  • noodles200 g
  • garlic2 cloves
  • red chile1 whole
  • mixed spices1 tablespoon
  • olive oil2 tablespoons

Instructions

  1. 1

    Peel and slice the potatoes into thin strips.

  2. 2

    Boil the potatoes in a pot of salted water for about 5 minutes until slightly tender. Drain and set aside.

  3. 3

    Cook the noodles according to the package instructions. Drain and set aside.

  4. 4

    In a large pan, heat the olive oil over medium heat.

  5. 5

    Add the garlic and red chile, sautéing for about 1 minute until fragrant.

  6. 6

    Add the boiled potatoes to the pan and stir-fry for 3-4 minutes until they start to brown.

  7. 7

    Add the cooked noodles and mixed spices to the pan, tossing everything together to combine well.

  8. 8

    Stir-fry for another 2-3 minutes until everything is heated through and well mixed.

  9. 9

    Serve hot and enjoy your Spicy Potato Noodle Stir-Fry.

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