Made with AI
Caesar Salad with Shrimp
25 min 598 kcal per serving Medium
Ingredients
4 Servings
- romaine lettuce2 heads
- shrimp1 pound
- croutons1 cup
- Parmesan cheese0,5 cup
- Caesar dressing0,25 cup
- lemon juice1 tablespoon
- Worcestershire sauce1 teaspoon
- garlic1 clove
- saltto taste
- pepperto taste
Instructions
- 1
Rinse and dry the romaine lettuce. Tear it into bite-sized pieces and place in a large salad bowl.
- 2
In a skillet over medium heat, cook the shrimp until pink and opaque, about 3-4 minutes per side. Season with salt and pepper to taste.
- 3
Add the cooked shrimp to the salad bowl with the lettuce.
- 4
Add the croutons and grated Parmesan cheese to the salad.
- 5
In a small bowl, whisk together the Caesar dressing, lemon juice, Worcestershire sauce, and minced garlic.
- 6
Pour the dressing over the salad and toss gently to combine.
- 7
Serve immediately and enjoy your Caesar Salad with Shrimp.
