Cabbage and Carrot Salad with Chilli Dressing

Instructions

1. 1

   Wash the cabbage and carrot thoroughly under running water.

2. 2

   Shred the cabbage finely and grate the carrot.

3. 3

   Slice the green chilli into thin rings.

4. 4

   In a small bowl, mix the lemon juice, olive oil, and honey to create the dressing.

5. 5

   In a large bowl, combine the shredded cabbage, grated carrot, and sliced green chilli.

6. 6

   Pour the dressing over the salad and toss well to combine.

7. 7

   Serve immediately or chill in the refrigerator for 15 minutes before serving for a refreshing taste.