Herb Roasted Chicken Drumsticks

Preparación

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   In a small bowl, mix the olive oil, melted butter, mixed herbs, salt, and pepper.

3. 3

   Place the chicken drumsticks in a large bowl or a resealable plastic bag.

4. 4

   Pour the herb mixture over the chicken drumsticks and toss to coat them evenly.

5. 5

   Arrange the drumsticks on a baking sheet lined with parchment paper.

6. 6

   Slice the onion and scatter the slices around the drumsticks.

7. 7

   Peel and crush the garlic cloves, then add them to the baking sheet.

8. 8

   Roast in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is golden and crispy.

9. 9

   Remove from the oven and let the drumsticks rest for a few minutes before serving.