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Zucchini Pasta Primavera

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Zucchini Pasta Primavera

35 min 410 kcal per serving Easy

Ingredients

4 Servings
  • zucchinis4 medium
  • bell peppers1 cup
  • broccoli florets1 cup
  • carrots0,5 cup
  • olive oil2 tablespoons
  • garlic2 cloves
  • red pepper flakes0,25 teaspoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Spiralize the zucchinis to create zucchini noodles and set aside.

  2. 2

    Heat the olive oil in a large skillet over medium heat.

  3. 3

    Add the minced garlic and red pepper flakes to the skillet and sauté for about 1 minute until fragrant.

  4. 4

    Add the bell peppers, broccoli florets, and carrots to the skillet. Cook for 5-7 minutes until the vegetables are tender-crisp.

  5. 5

    Add the zucchini noodles to the skillet and toss everything together. Cook for an additional 2-3 minutes until the zucchini is just tender.

  6. 6

    Season with salt and pepper to taste.

  7. 7

    Serve immediately, garnished with additional red pepper flakes if desired.

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