
Creado con IA
Preheat your oven to 180°C (350°F) and bake the chicken popsters for about 15 minutes or until they are crispy and cooked through.
While the chicken is baking, slice the red onion thinly and set aside.
Once the chicken popsters are ready, warm the tortilla wraps in a dry pan over medium heat for about 30 seconds on each side.
Spread 1 tablespoon of spicy mayonnaise on each tortilla wrap.
Place an equal amount of chicken popsters on each wrap.
Top with sliced red onion.
Roll up the wraps tightly, folding in the sides as you go.
Serve immediately and enjoy your Spicy Chicken Popster Wrap!