Ground Beef Tortilla Pizza with Rucola

Instructions

1. 1

   Preheat your oven to 200°C (390°F).

2. 2

   Heat a non-stick skillet over medium heat. Add the ground beef and cook for 3-4 minutes, breaking it up with a spatula.

3. 3

   Add the sliced onion and minced garlic to the skillet. Cook for another 3-4 minutes, until the onion is soft and the beef is browned. Season with salt and pepper to taste.

4. 4

   Place the flour tortillas on baking trays lined with parchment paper.

5. 5

   Evenly distribute the cooked beef mixture over the tortillas.

6. 6

   Sprinkle the grated mozzarella cheese evenly over the beef mixture on each tortilla.

7. 7

   Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and the tortillas are crisp.

8. 8

   Remove from the oven and top each pizza with fresh rucola.

9. 9

   Slice and serve immediately.