Mango Raspberry Fruit Leather

Instructions

1. 1

   Preheat your oven to 170°F (75°C) or the lowest setting.

2. 2

   Line a baking sheet with parchment paper or a silicone baking mat.

3. 3

   In a blender or food processor, combine the mango chunks, raspberries, honey, and lemon juice.

4. 4

   Blend until the mixture is smooth and well combined.

5. 5

   Pour the fruit mixture onto the prepared baking sheet and spread it out evenly to about 1/8 inch thick.

6. 6

   Place the baking sheet in the oven and bake for 4-6 hours, or until the fruit leather is dry and no longer sticky to the touch.

7. 7

   Remove from the oven and let it cool completely.

8. 8

   Once cooled, peel the fruit leather off the parchment paper and cut it into strips or desired shapes.

9. 9

   Roll up the strips and store them in an airtight container.