Creato con AI
Beef and Mushroom Pasta
50 min 518 kcal a porzione Medio
Ingredienti
4 Porzioni
- steak400 g
- pasta300 g
- mushrooms200 g
- onion1 medium
- garlic2 cloves
- olive oil1 tablespoon
- thyme1 teaspoon
- saltto taste
- pepperto taste
Istruzioni
- 1
Cook the pasta according to the package instructions. Drain and set aside.
- 2
Slice the steak into thin strips.
- 3
Heat the olive oil in a large pan over medium-high heat.
- 4
Add the steak strips to the pan and cook until browned. Remove from the pan and set aside.
- 5
In the same pan, add the chopped onion and minced garlic. Sauté until the onion is translucent.
- 6
Add the sliced mushrooms to the pan and cook until they are soft.
- 7
Return the steak to the pan and add the thyme. Stir to combine.
- 8
Add the cooked pasta to the pan and toss everything together.
- 9
Season with salt and pepper to taste.
- 10
