Creado con IA
Turkey and Spinach Stir-Fry
20 min 212 kcal por ración Media
Ingredientes
4 Raciones
- ground turkey400 g
- spinach200 g
- bell peppers100 g
- soy sauce2 tablespoons
- sesame oil1 tablespoon
- ginger1 teaspoon
Preparación
- 1
Heat the sesame oil in a large pan over medium heat.
- 2
Add the ground turkey to the pan and cook until browned, breaking it apart with a spatula.
- 3
Once the turkey is cooked, add the ginger and stir well.
- 4
Add the bell peppers to the pan and cook for about 3-4 minutes until they start to soften.
- 5
Stir in the spinach and cook until wilted.
- 6
Pour the soy sauce over the mixture and stir to combine all ingredients.
- 7
Cook for an additional 2-3 minutes, allowing the flavors to meld together.
- 8
Serve hot and enjoy your Turkey and Spinach Stir-Fry.
