Iced Lemon Tea

Instructions

1. 1

   Boil 2 cups of water and steep the 4 tea bags in it for about 5 minutes.

2. 2

   Remove the tea bags and let the tea cool to room temperature.

3. 3

   In a large pitcher, combine the cooled tea, 1 cup of sugar, and 1 cup of lemon juice.

4. 4

   Stir until the sugar is completely dissolved.

5. 5

   Add 4 cups of cold water to the mixture and stir well.

6. 6

   Refrigerate the tea until it is chilled.

7. 7

   Serve the iced lemon tea over ice and enjoy!