Creado con IA
Classic Pound Cake
60 min 494 kcal por ración Media
Ingredientes
4 Raciones
- flour2 cups
- baking powder1 teaspoon
- vanilla extract1 teaspoon
- eggs4 large
- sugar1 cup
Preparación
- 1
Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
- 2
In a medium bowl, whisk together the flour and baking powder. Set aside.
- 3
In a large bowl, beat the eggs and sugar together until light and fluffy.
- 4
Add the vanilla extract to the egg mixture and mix well.
- 5
Gradually add the flour mixture to the wet ingredients, mixing until just combined.
- 6
Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- 7
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- 8
Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before serving.
