Chicken and Vegetable Rice Bowl

Instructions

1. 1

   Cook the rice according to the package instructions.

2. 2

   While the rice is cooking, heat a large skillet over medium heat.

3. 3

   Add the sliced chicken breasts to the skillet and cook until they are no longer pink, about 5-7 minutes.

4. 4

   Add the shredded carrot, shredded yellow squash, sliced sweet pepper, and diced potato to the skillet.

5. 5

   Cook the vegetables and chicken together, stirring occasionally, until the vegetables are tender and the chicken is fully cooked, about 10-12 minutes.

6. 6

   Once the rice is done, divide it into bowls.

7. 7

   Top each bowl of rice with the chicken and vegetable mixture.

8. 8

   Serve hot and enjoy your Chicken and Vegetable Rice Bowl.