4Made with AI
Oatmeal Chocolate Chip Cookies
Ingredients
- rolled oats1 cup
- chocolate chips0,5 cup
- whole wheat flour0,5 cup
- brown sugar0,25 cup
- unsalted butter0,25 cup
- egg1 large
- vanilla extract0,5 tsp
- baking soda0,5 tsp
- salt0,25 tsp
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a large bowl, cream together the unsalted butter and brown sugar until smooth.
- 3
Beat in the egg and vanilla extract until well combined.
- 4
In a separate bowl, whisk together the whole wheat flour, baking soda, and salt.
- 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- 6
Stir in the rolled oats and chocolate chips.
- 7
Drop spoonfuls of dough onto a baking sheet lined with parchment paper, spacing them about 2 inches apart.
- 8
Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
- 9
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- 10
Enjoy your delicious oatmeal chocolate chip cookies!
