Ham and Cheese Quesadilla

Instructions

1. 1

   Preheat a large skillet over medium heat.

2. 2

   Place one tortilla in the skillet and layer 2 slices of ham on one half of the tortilla.

3. 3

   Sprinkle 1/4 cup of shredded cheese over the ham.

4. 4

   Add a small handful of shredded lettuce, shredded carrot, and sliced cucumber on top of the cheese.

5. 5

   Fold the tortilla in half to cover the filling.

6. 6

   Cook for 2-3 minutes on each side, or until the tortilla is golden brown and the cheese is melted.

7. 7

   Remove from the skillet and repeat with the remaining tortillas and ingredients.

8. 8

   Cut each quesadilla into wedges and serve warm.