
Creado con IA
Preheat your oven to 400°F (200°C).
In a large bowl, combine the Tex Mex seasoning and olive oil.
Add the chicken drumsticks to the bowl and toss them until they are well coated with the seasoning mixture.
Place the drumsticks on a baking sheet lined with parchment paper.
Squeeze the juice of the lime over the drumsticks.
Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is crispy.
Remove from the oven and let them rest for a few minutes.
Garnish with chopped cilantro before serving.