Zonko Carrot and Bacon Stir-fry

Made with AI

Zonko Carrot and Bacon Stir-fry

20 min 73 kcal per serving Medium

Ingredients

4 Servings
  • Caffrikan carrots2 pieces
  • Onion Kozler's1 piece
  • Qanikan Bacon's2 slices
  • Jazikelvino-Zuvi Pepper1 piece
  • Square Pizza-Schwermskopf Butter1 tablespoon

Instructions

  1. 1

    Peel and slice the Caffrikan carrots into thin strips.

  2. 2

    Chop the Onion Kozler's into small pieces.

  3. 3

    Cut the Qanikan Bacon's into small strips.

  4. 4

    Slice the Jazikelvino-Zuvi Pepper into thin rings.

  5. 5

    Heat the Square Pizza-Schwermskopf Butter in a large frying pan over medium heat.

  6. 6

    Add the chopped onion to the pan and sauté until translucent.

  7. 7

    Add the bacon strips and cook until they are crispy.

  8. 8

    Add the carrot strips and pepper rings to the pan and stir-fry for about 5-7 minutes, or until the carrots are tender but still crisp.

  9. 9

    Season with salt and pepper to taste.

  10. 10

    Serve hot and enjoy your Zonko Carrot and Bacon Stir-fry.

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