
Creado con IA
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
Open the package of crescent roll dough and separate the triangles along the perforated lines.
Drain the canned chicken and shred it, if it's not already shredded.
Place a spoonful of the shredded chicken on the wide end of each crescent roll triangle.
Sprinkle a generous amount of cheddar cheese over the chicken on each triangle.
Roll up the crescent rolls starting from the wide end with the chicken and cheese, rolling towards the narrow point to enclose the filling.
Place the filled crescent rolls on a baking sheet lined with parchment paper or lightly greased.
Bake in the preheated oven for 11 to 13 minutes, or until the crescent rolls are golden brown.
Remove from the oven and let them cool slightly before serving.