Apple Peanut Butter Pancakes

Instructions

1. 1

   In a mixing bowl, combine the rice flour and milk. Stir until smooth.

2. 2

   Add the peanut butter to the mixture and mix well until fully incorporated.

3. 3

   Grate the apple and add it to the batter, stirring to combine.

4. 4

   Crack the egg into the mixture and whisk until the batter is smooth and all ingredients are well combined.

5. 5

   Heat a non-stick skillet over medium heat and lightly grease it if necessary.

6. 6

   Pour a small amount of batter onto the skillet to form a pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.

7. 7

   Repeat with the remaining batter.

8. 8

   Serve the pancakes warm, optionally with additional peanut butter or syrup.