Tomato and Cheese Stuffed Chicken Sausage

Made with AI

Tomato and Cheese Stuffed Chicken Sausage

40 min 291 kcal per serving Medium

Ingredients

4 Servings
  • chicken sausage200 g
  • tomatoes200 g
  • cheese100 g
  • ketchup50 g
  • sour cream50 g
  • margarine20 g

Instructions

  1. 1

    Preheat your oven to 180°C (350°F).

  2. 2

    Slice the chicken sausages lengthwise, being careful not to cut all the way through.

  3. 3

    Dice the tomatoes and cheese into small cubes.

  4. 4

    In a bowl, mix the diced tomatoes and cheese together.

  5. 5

    Stuff the mixture into the sliced chicken sausages.

  6. 6

    Place the stuffed sausages in a baking dish.

  7. 7

    In a small bowl, mix the ketchup and sour cream together.

  8. 8

    Spread the ketchup and sour cream mixture over the stuffed sausages.

  9. 9

    Dot the top with small pieces of margarine.

  10. 10

    Bake in the preheated oven for 25-30 minutes, or until the sausages are cooked through and the cheese is melted and bubbly.

  11. 11

    Remove from the oven and let it cool slightly before serving.

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