Créé avec l’IA
Chocolate Banana Bread
60 min 346 kcal par portion Moyen
Ingrédients
4 Portions
- ripe bananas3 pieces
- all-purpose flour1,5 cups
- sugar0,5 cups
- chocolate powder0,25 cups
- shredded cheese0,5 cups
Instructions
- 1
Preheat your oven to 350°F (175°C) and grease a loaf pan.
- 2
In a large bowl, mash the ripe bananas until smooth.
- 3
Add the sugar to the mashed bananas and mix well.
- 4
Sift in the all-purpose flour and chocolate powder, and stir until just combined.
- 5
Fold in the shredded cheese gently into the batter.
- 6
Pour the batter into the prepared loaf pan and spread it evenly.
- 7
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- 8
Allow the bread to cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely before slicing and serving.
