
Creado con IA
Peel the bananas and slice them into thin rounds.
In a large bowl, combine the banana slices and pomegranate seeds.
Roughly chop the mixed nuts and add them to the bowl.
Drizzle the honey over the fruit and nut mixture.
Add the low-fat curd to the bowl and gently mix all the ingredients until well combined.
Serve immediately or chill in the refrigerator for 15-20 minutes before serving for a refreshing taste.