Creado con IA
Hot Chilli Beef Tacos
40 min 190 kcal por ración Media
Ingredientes
4 Raciones
- ground beef400 g
- large onion1 piece
- garlic2 cloves
- corn tortillas8 pieces
- diced tomatoes400 g
- olive oil2 tablespoons
- chilli powder1 tablespoon
- cumin1 teaspoon
- paprika1 teaspoon
- salt1 teaspoon
- black pepper0,5 teaspoon
Preparación
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the chopped onion and minced garlic, and sauté until the onion is translucent.
- 3
Add the ground beef to the skillet and cook until browned.
- 4
Stir in the diced tomatoes, chilli powder, cumin, paprika, salt, and black pepper.
- 5
Reduce the heat and let the mixture simmer for about 10-15 minutes, stirring occasionally.
- 6
Warm the corn tortillas in a separate skillet or in the microwave.
- 7
Spoon the hot chilli beef mixture onto the warm tortillas.
- 8
Serve immediately and enjoy your Hot Chilli Beef Tacos!
