
Made with AI
Garlic Ginger Fried Rice
25 min 600 kcal per serving Medium
Ingredients
4 Servings
- rice2 cups
- oil2 tablespoons
- onion1 large
- ginger garlic paste1 tablespoon
- red chilli powder1 teaspoon
- chilli flakes1 teaspoon
- saltto taste
Instructions
- 1
Cook the rice according to the package instructions and set aside.
- 2
Heat the oil in a large pan over medium heat.
- 3
Add the sliced onion and sauté until it becomes translucent.
- 4
Stir in the ginger garlic paste and cook for another minute until fragrant.
- 5
Add the red chilli powder and chilli flakes, and mix well.
- 6
Add the cooked rice to the pan and stir to combine all the ingredients.
- 7
Season with salt to taste and continue to stir-fry for 2-3 minutes.
- 8
Serve hot and enjoy your Garlic Ginger Fried Rice.



