Spicy Shrimp Tacos

Instructions

1. 1

   In a bowl, combine the shrimp with chili powder, garlic powder, and lime juice. Mix well to coat the shrimp evenly.

2. 2

   Heat a skillet over medium-high heat and add the shrimp. Cook for 3-4 minutes on each side until the shrimp are pink and cooked through.

3. 3

   Warm the corn tortillas in a separate pan or microwave until soft and pliable.

4. 4

   Thinly slice the cabbage and dice the avocado.

5. 5

   Assemble the tacos by placing a layer of cabbage on each tortilla, followed by the cooked shrimp and diced avocado.

6. 6

   Drizzle hot sauce over the top of each taco to taste.

7. 7

   Serve immediately and enjoy your Spicy Shrimp Tacos!