Peanut Butter Maple Blondies

Preparación

1. 1

   Preheat your oven to 350°F (175°C). Grease an 8x8 inch baking pan or line it with parchment paper.

2. 2

   In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. Set aside.

3. 3

   In a large microwave-safe bowl, melt the unsalted butter. Add the peanut butter to the melted butter and stir until smooth.

4. 4

   Add the brown sugar, maple syrup, and vanilla extract to the butter and peanut butter mixture. Stir until well combined.

5. 5

   Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.

6. 6

   Pour the batter into the prepared baking pan and spread it evenly.

7. 7

   Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

8. 8

   Allow the blondies to cool in the pan before cutting into squares and serving.