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Strawberry Banana Yogurt Parfaits

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Strawberry Banana Yogurt Parfaits

10 min 165 kcal per serving Easy

Ingredients

4 Servings
  • plain yogurt2 cups (480g)
  • strawberries, sliced1 cup (150g)
  • bananas, sliced2 medium (240g)
  • grapes, halved1 cup (150g)

Instructions

  1. 1

    Prepare all the fruit by washing the strawberries and grapes, then slicing the strawberries and halving the grapes. Peel and slice the bananas.

  2. 2

    In 4 serving glasses or bowls, add a spoonful of plain yogurt to the bottom of each.

  3. 3

    Layer a portion of sliced strawberries over the yogurt in each glass.

  4. 4

    Add a layer of sliced bananas on top of the strawberries.

  5. 5

    Add a layer of halved grapes over the bananas.

  6. 6

    Repeat the layers with the remaining yogurt and fruit until all ingredients are used, finishing with a layer of fruit on top.

  7. 7

    Serve immediately for a fresh parfait, or chill in the refrigerator for 15-30 minutes before serving for a colder treat.

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