Creado con IA
Baked Chicken Parmesan
50 min 600 kcal por ración Media
Ingredientes
4 Raciones
- boneless, skinless chicken breasts4 pieces
- breadcrumbs1 cup
- grated Parmesan cheese0,5 cup
- marinara sauce2 cups
- shredded mozzarella cheese1 cup
- olive oil2 tablespoons
- Italian seasoning1 teaspoon
- Saltto taste
- Pepperto taste
Preparación
- 1
Preheat your oven to 400°F (200°C).
- 2
In a shallow dish, combine the breadcrumbs, grated Parmesan cheese, Italian seasoning, salt, and pepper.
- 3
Coat each chicken breast with olive oil, then dredge in the breadcrumb mixture, pressing to adhere.
- 4
Place the coated chicken breasts in a baking dish.
- 5
Bake in the preheated oven for 20 minutes.
- 6
Remove the chicken from the oven and pour marinara sauce over each piece.
- 7
Sprinkle shredded mozzarella cheese on top of the sauce.
- 8
Return the dish to the oven and bake for an additional 10-15 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- 9
Let it rest for a few minutes before serving.
