Sweet and Spicy Carrot Fries

Instructions

1. 1

   Preheat your oven to 200°C (392°F).

2. 2

   Peel the carrots and cut them into fry-like strips.

3. 3

   In a large bowl, combine the olive oil, honey, and chili flakes.

4. 4

   Add the carrot strips to the bowl and toss them until they are well coated with the mixture.

5. 5

   Spread the coated carrot strips in a single layer on a baking sheet lined with parchment paper.

6. 6

   Sprinkle salt to taste over the carrots.

7. 7

   Bake in the preheated oven for 20-25 minutes, or until the carrots are tender and slightly crispy.

8. 8

   Remove from the oven and sprinkle sesame seeds over the top.

9. 9

   Serve warm and enjoy your Sweet and Spicy Carrot Fries.