Chili Garlic Maggi Pancakes

Instructions

1. 1

   Cook the Maggi noodles according to the package instructions, then drain and set aside.

2. 2

   Finely chop the garlic cloves.

3. 3

   In a mixing bowl, combine the cooked noodles, chopped garlic, chili powder, salt, and sweet chili sauce. Mix well to ensure the noodles are evenly coated.

4. 4

   Heat a non-stick pan over medium heat and lightly grease it with oil.

5. 5

   Take a portion of the noodle mixture and spread it evenly on the pan to form a pancake shape.

6. 6

   Cook the pancake for about 3-4 minutes on each side, or until it turns golden brown and crispy.

7. 7

   Repeat the process with the remaining noodle mixture.

8. 8

   Serve the chili garlic Maggi pancakes hot, garnished with additional sweet chili sauce if desired.