Creado con IA
Egg and Cheese Toast
20 min 220 kcal por ración Fácil
Ingredientes
4 Raciones
- bread4 slices
- eggs4 large
- cheese4 slices
Preparación
- 1
Preheat your oven to 350°F (175°C).
- 2
Place the 4 slices of bread on a baking sheet.
- 3
Crack one egg onto each slice of bread, making sure the yolk stays intact.
- 4
Place one slice of cheese on top of each egg.
- 5
Bake in the preheated oven for 10-12 minutes, or until the egg whites are set and the cheese is melted.
- 6
Remove from the oven and let cool for a minute before serving.
- 7
Enjoy your Egg and Cheese Toast!
