Creato con AI
Lemon Sugar Cookies
35 min 598 kcal a porzione Medio
Ingredienti
4 Porzioni
- all-purpose flour2 cups
- granulated sugar1 cup
- unsalted butter0,5 cup
- large egg1 piece
- lemon zest1 tablespoon
- lemon juice1 tablespoon
- baking powder0,5 teaspoon
- salt0,25 teaspoon
Istruzioni
- 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2
In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. Set aside.
- 3
In a large bowl, cream together the unsalted butter and granulated sugar until light and fluffy.
- 4
Beat in the egg, lemon zest, and lemon juice until well combined.
- 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- 6
Scoop tablespoon-sized amounts of dough and roll them into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart.
- 7
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
- 8
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- 9
