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Tropical Fruit Salad

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Tropical Fruit Salad

15 min 235 kcal per serving Easy

Ingredients

4 Servings
  • dry coconut1 cup
  • Kiwi Fruits2 pieces
  • Apple1 piece
  • Custard Apple1 piece
  • Banana1 piece
  • Papaya1 cup
  • sugar2 tablespoons

Instructions

  1. 1

    Peel and slice the kiwi fruits, apple, custard apple, and banana into bite-sized pieces.

  2. 2

    In a large mixing bowl, combine the sliced fruits with the papaya.

  3. 3

    Add the dry coconut to the fruit mixture.

  4. 4

    Sprinkle the sugar over the fruit and coconut mixture.

  5. 5

    Gently toss all the ingredients together until well combined.

  6. 6

    Chill the fruit salad in the refrigerator for at least 30 minutes before serving.

  7. 7

    Serve the tropical fruit salad in individual bowls and enjoy!

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