
Créé avec l’IA
Begin by washing the tomato and cucumber under cold water. Pat dry with a paper towel.
Slice the tomato into medium-thick slices, ensuring they are not too thin to maintain their structure in the sandwich.
Slice the cucumber into thin rounds. If preferred, you can peel the cucumber before slicing.
Take the two slices of bread and spread butter or mayonnaise on one side of each slice, according to your preference.
Place the tomato slices on one slice of bread, on top of the spread, in a single layer.
Layer the cucumber slices over the tomato, creating an even layer.
Close the sandwich with the other slice of bread, spread side down.
If desired, cut the sandwich diagonally or straight down the middle to make it easier to eat.
Serve immediately, or wrap in parchment paper for a packed lunch.