Classic Chocolate Chip Cookies

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a mixing bowl, cream together the butter and brown sugar until smooth.

3. 3

   Add the vanilla flavoring and soy milk to the mixture and blend well.

4. 4

   In a separate bowl, combine the all-purpose flour, baking soda, and baking powder.

5. 5

   Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

6. 6

   Fold in the chocolate chips.

7. 7

   Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.

8. 8

   Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.

9. 9

   Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

10. 10

    Enjoy your classic chocolate chip cookies!