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Baked Salmon

Name: Baked Salmon
Total time: 30 min
Ingredients: 4 fillets salmon (6 oz each); 2 tablespoons olive oil; 1 lemon, sliced; 2 teaspoons garlic, minced; 1 teaspoon dried dill; 1 teaspoon salt; 0.5 teaspoon black pepper

30 min 308 kcal por ración Fácil

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Preparación

1
Preheat your oven to 400°F (200°C).
2
Line a baking sheet with parchment paper or lightly grease it with a bit of olive oil.
3
Place the 4 salmon fillets on the prepared baking sheet, skin-side down.
4
Drizzle the salmon fillets evenly with 2 tablespoons of olive oil.
5
Sprinkle the minced garlic, dried dill, salt, and black pepper evenly over the fillets.
6
Arrange the lemon slices on top of and around the salmon fillets.
7
Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork and is cooked through.
8
Remove from the oven and let rest for 2 minutes before serving.
9
Serve the baked salmon with the roasted lemon slices and your favorite side dishes.

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