Creado con IA
Spicy Tomato and Kiwi Gazpacho
25 min 49 kcal por ración Media
Ingredientes
4 Raciones
- tomatoes4 pieces
- kiwi fruits2 pieces
- cucumber1 piece
- chili powder1 tsp
- salt1 tsp
Preparación
- 1
Begin by chopping the tomatoes, kiwi fruits, and cucumber into small pieces.
- 2
Place the chopped tomatoes, kiwi fruits, and cucumber into a blender.
- 3
Add 1 teaspoon of chili powder and 1 teaspoon of salt to the blender.
- 4
Blend the mixture until smooth and well combined.
- 5
Taste and adjust seasoning if necessary.
- 6
Chill the gazpacho in the refrigerator for at least 1 hour before serving.
- 7
Serve cold, garnished with additional slices of kiwi or cucumber if desired.
